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Constructed of durable tin-plated steel each springform pan features strong springlocks and a removable waffle-textured bottom to keep crusts from sticking. Great for creating any kind of crumb-crust dessert as well as layered cakes.
|Product dimensions||7-inch pan, 8.75-inch pan and 10-inch pan (All 3 pans are 2.75-inch deep)|
|Use & Care Guide||Hand washing recommended|