You begin a batch of cookies, only to discover that your brown sugar is rock hard-- how frustrating!

The Brown Sugar Pillow hydrates brown sugar, and each packet is designed to keep your sweet stash soft for up to 6 months (when stored in a closed container).

To use the Brown Sugar Pillow:

1. Soak a Freshness Packets (2 included) in room temperature water for approximately 3 minutes.
2. Pat the outside of the Freshness Packet dry, place it inside the Brown Sugar Pillow, and close the tabs on each end.
3. Place the Brown Sugar Pillow on top of your brown sugar in a sealed container.

Rock hard brown sugar will begin to soften overnight, and within a few days, the sugar will be restored to its original softness. Brown sugar will stay hydrated for up to six months.

When the packet dries out (and brown sugar begins to harden), replace the Freshness Packet for another several months of use.